Mission Barns

About

Mission Barns is a biotechnology company based in San Francisco, California, founded in 2018. The company specializes in cultivated meat technology, focusing on developing animal-free pork products by growing real meat cells in controlled environments. This innovative approach eliminates the need for traditional animal farming. The company offers a range of products that combine cultivated pork fat with plant-based proteins. Their lineup includes meatballs, bacon, and sausages, all designed to provide a sustainable alternative to conventional meat. Mission Barns emphasizes animal welfare, as no animals are harmed during production, and aims to reduce the environmental impact associated with industrial livestock farming. Mission Barns has received FDA clearance for its cultivated pork fat and is preparing for a small-scale launch in the U.S. market. The company is finalizing partnerships with retailers and restaurants to introduce its products, positioning itself as a leader in the cultivated meat sector.