Australian Vinegar

About

Australian Vinegar is Australia's leading and only dedicated vinegar producer 🍇. Launched in 2005, Australian Vinegar continues to meet the food industry's demand for quality, non-commodity vinegar 🥇. Founder and Principal Vinegar Maker, Ian Henderson is highly respected as the most experienced and expert vinegar maker in Australia 🇦🇺. We assist key sectors in the food industry-retail, foodservice, private label, and bulk- with innovative vinegar solutions 🌟. Retail: Our flagship premium brand, Lírah, Australian Vinegar is available in quality specialty food stores nationally 🛍️. Foodservice: Lírah, Australian Vinegar is a keenly sought pantry addition by chefs, caterers, and the hospitality trade 🍽️. Private Label: We can create a tailored vinegar product, under your label, to complement your current product range 🏷️. Bulk: We specialise in large quantity manufacturing vinegars and can adjust colour, style, flavour, sweetness, viscosity, texture, acidity, and more, to improve your product 🏭. Research and Development: As a supplier to many leading food manufacturers in Australia, we can work with your team to develop vinegar solutions which enhance your manufacturing outcomes 🔬. Australian Vinegar is a 'clean labelling' expert and is innovation driven in products and methods and all products are Australian made 🌿. We are proud to help food processors with expert solutions to their vinegar problems 🤝.