The Better Chocolate, based in Toronto and associated with The Little Cacao Co., is dedicated to making chocolate healthier. Founded by Suzie Yorke, a marketing executive with a background in health and wellness, the company focuses on creating products that are free from sugar and artificial flavorings.

The Better Chocolate offers a variety of products, including chocolate vitamins, protein hot chocolate, and functional chocolates infused with vitamins, minerals, and MCT oil. The company is also linked to FourX Better Chocolate, which specializes in functional chocolate and dietary supplements made from handpicked cacao beans from Ecuador.

The company values diversity and sustainability, with FourX Better Chocolate being certified Fair Trade and supporting various social causes, including butterfly conservation. The Better Chocolate plans to expand its distribution across Canada and the U.S., aiming to reach health-conscious consumers in major retailers and natural food stores.