Neal Brothers Brands Inc., also known as Neal Brothers Foods, is a Canadian company founded in 1988 by brothers Chris and Peter Neal. The company focuses on the food and beverages sector, offering a variety of healthier snack options, sauces, and salsa designed for families across Canada. Their products emphasize quality ingredients and aim to provide “better-for-you” choices.

Neal Brothers Foods is committed to innovation, regularly expanding its product line to align with current food trends. The company also engages with the community by supporting charitable organizations, donating a portion of its profits to Community Food Centres Canada as part of the Good Food Builder Group. With a dedicated team of 100 to 200 employees, Neal Brothers Foods continues to serve consumers looking for healthier snack alternatives.

Trimpac Sysco Fine Meats is a full-service, well established meat purveyor, supplying aged boxed beef, portion control steaks, veal, lamb, pork and poultry to Western Canadian fine dining establishments, hotels & resorts, pubs, cruise lines, boutique butcher shops, convention centres and many others.

Our customers value our quality products, excellent service, competitive pricing, and the highest standard of integrity in the industry. Evidence of our continued growth and success can be seen in the Western Canadian Foodservice and Retail sectors.

Trimpac is located in Vancouver, British Columbia. We are CFIA Federally Inspected and HACCP Certified and currently have the most extensive variety of meat products offered in Western Canada.

Marina del Rey Foods is a Canadian company based in Laval, Quebec, specializing in high-quality seafood products. With over a decade of experience, the company focuses on wild-caught seafood inspired by nature. It is recognized as the leading seller of Wild Argentinian Shrimp in Canada and works with BAP certified producers to ensure food safety and quality.

The company offers a diverse range of seafood products, including the Marina Del Rey Wild line, which features wild-caught options like Wild Argentinian and Ecuadorian shrimp. The Marina Del Rey Kitchen line provides convenient, restaurant-style seafood meals that are ready to cook. Additionally, the Marina Del Rey Harvest line emphasizes the natural quality of its seafood offerings. Marina del Rey Foods also provides resources such as recipes to inspire customers in their seafood cooking endeavors.

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